Sunday mornings are my favorite! I get to sleep in and take all the leftovers from the fridge and make a huge breakfast. This is plate number 1. One fried egg, beef patty with cilantro, and Applegate Farms bacon. Next up....HUGE salad with dressing.
I started the tilapia filet with olive oil, salt, pepper, paprika, and a small amount of lemon juice. In the same pan I threw in 1/2 link of sausage. After everything was cooked I used left over cooked peppers from last night and threw them in the pan as well. 10 minutes later a great dinner!